Sea Level Restaurant & Lounge at Shade

GF bread & pizza available upon request. Fryer is not safe so avoid the fries.

Brunch

• pancakes with whipped salted French butter & maple syrup (request GF pancakes)
• eggs any style with smoked bacon or chicken-apple sausage (request GF bread)
• eggs Benedict with smoked ham (request GF bread)
• breakfast sandwich with scrambled eggs, smoked bacon, aged cheddar, avocado (request GF bun)
• seaside omelet with sauteed Florida rock shrimp, fresh chive hollandaise, baby tomatoes, avocado (request GF bread)
• wild mushroom omelet with spinach & Boursin cheese (request GF bread)
• farm to table omelet with smoked country ham, Tillamook cheddar, green onion (request GF bread)
• GF oatmeal with golden raisins, sliced apple, toasted almonds, cinnamon

Raw Bar

• oysters
• poached jumbo shrimp cocktail

From The Garden

• roasted baby beets with herbed goat cheese, frisee, roasted pistachios, arugula pesto
• The Wedge with crisp iceberg lettuce, blue cheese, candied smoked bacon, cherry tomatoes, buttermilk blue cheese dressing
• Caesar salad (request w/o croutons)
• Zinc chopped salad with wild arugula, toasted arare, dried currants, tomatoes, roasted corn, parmesan cheese, aged salami, basil-buttermilk dressing
• blackened chicken Cobb salad with Bibb lettuce, farm egg, avocado, blue cheese crumbles, tomato, smoked bacon, ranch dressing
• Italian chopped salad with romaine mix, radicchio, salami, cucumber, pepperoncini, olives, red onions, provolone, tomato, piquillo peppers, garbanzo beans, Italian vinaigrette

Pizza

• GF pizza available upon request
• breakfast pizza with smoked bacon, aged cheddar, scrambled egg, green onion, creme fraiche (request GF pizza)
• wild mushroom with Boursin cheese & crushed San Marzano tomato sauce (request GF pizza)
• Margherita pizza with garlic roasted tomatoes, fresh basil, burrata (request GF pizza)
• fennel sausage pizza with charred broccolini, chili, shallot confit, mozzarella, fennel pollen (request GF pizza)
• BBQ short rib pizza with goat cheese, caramelized Maui onions, cilantro, chimichurri (request GF pizza)
• smoked salmon pizza with heirloom tomatoes, pickled onions, capers, dill, wild arugula, lemon creme fraiche (request GF pizza)

From The Sea

• local mussels (request GF bread)
• fish tacos with Mahi-Mahi, cabbage slaw, salsa, guacamole, black beans

Between Bread

• GF bread available upon request
• Sea Level burger with Angus chuck, aged white cheddar, butter lettuce, red onion, vine ripe tomatoes, garlic aioli (request GF bun)
• confit tuna melt with aged white cheddar, garlic-lemon aioli, romaine lettuce, pickled Persian cucumber (request GF bread)
• lobster roll with fresh lobster, chives, tarragon aioli (request GF bread)

Dessert

• seasonal sorbet with fresh berries
• black bottom chocolate pot de creme with cocoa cake (flourless) and almond toffee (request GF version)