Rye House

Bites

• maple mustard roasted brussels sprouts

Appetizers

• cheese board with smoked mozzarella, gouda, & prosciutto (request w/o bread)

Salads

• farm green salad w/ red onion, olives, cucumbers, pickled golden beets, carrots, champagne vinaigrette
• arugula salad with blood orange, figs, goat cheese, candied walnuts
• kale Caesar salad (request w/o croutons)
• burrata w/ arugula, beefsteak tomato, avocado (request w/o bread)

Sandwiches & Burgers

• request without bun
• filet mignon with caramelized onions, blue cheese, pickle spear
• burger w/ lettuce, tomato, onion, & can add cheese, bacon, ham, fried egg, or avocado

Entrees

• fish & meat simply cooked such as salmon, chicken, NY strip

Sides

• green beans & carrots
• cauliflower
• baby spinach