Park Avenue Autumn / Winter / Spring / Summer

Appetizers

• strawberries & beets with pistachio yogurt & cape gooseberries
• burrata with persimmon
• seared hamachi crudo with grilled pineapple chimichurri
• dry aged steak carpaccio
• avocado & trout roe with ramps (request w/o bread)

Entrees

• fish & meat simply cooked such as branzino, salmon, scallops, swordfish, sea bass, chicken, lamb, sirloin

For The Table

• roasted cauliflower
• grilled asparagus
• carrots