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( 28 locations
Stats
Gluten free menu: YES
Gluten free bread: NO
Gluten free pizza: NO
Gluten free pasta: NO
Gluten Free Options
Menu indicates which options are gluten free, vegan, and vegetarian. Menu changes seasonally.
Marketplace
- curried cauliflower w/ golden raisins & almonds
- roasted broccoli with ricotta cheese & champagne vinaigrette
- avocado & cherry tomatoes
Land & Sea
- citrus poached salmon & squash with crushed basil vinaigrette
- seared pepper crushed ahi tuna
- citrus poached salmon filet
- grilled chicken breast with pomegranate tzatziki
Hot Dishes
- red miso beef short rib
- Southwest vegetable chili with zucchini, squash, red beans, and tomato
- seasonal vegetables
- creamy mashed potatoes
- roasted Brussels sprouts w/ caramelized onions & grape glaze
Dessert
- raspberry macaron
- fleur de sel macaron
- pistachio macaron
- GF vegan s’mores brownie (comes packaged)
