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Stats
Gluten free menu: NO
Gluten free bread: NO
Gluten free pizza: NO
Gluten free pasta: NO
Gluten Free Options
Breakfast
- organic quinoa & vegetables w/ eggs
- green eggs & ham w/ prosciutto & basil pesto & wild arugula (request w/o English muffin)
- braised Creekstone Farms brisket w/ sunny side-up eggs, potato & caramelized onion hash, arugula
- roasted farmers market vegetables & egg w/ basil pesto & toasted almonds
Salads and Platters
- fall chop salad w/ roasted butternut squash, organic roasted chicken, bacon, apples, romaine, fennel, feta, white wine vinaigrette
- Huck Caesar salad w/ kale, parmesan, dried cranberries, almonds (request w/o croutons)
- rotisserie chicken platter w/ potatoes & arugula salad
Desserts
- lemon poppyseed teacake
- carrot teacake
- chocolate macaron tart
- chocolate hazelnut cake
- macaroons
- vegan peanut butter cups
