Flower Child

Gluten free, vegan, & vegetarian options indicated on menu. GF pita available upon request.

Salads

• organic kale with pink grapefruit, organic apple, black currant, smoked almond, white cheddar, apple cider vinaigrette
• Vietnamese crunch with savoy cabbage, romaine, quinoa, tomato, bell pepper, pineapple, avocado, cashew, thai basil, cilantro, mint, spicy lemongrass vinaigrette
• skinny Cobb with romaine, arugula, red cabbage, avocado, tomato, cucumber, crunchy corn, pickled onion, smoked almond, gorgonzola vinaigrette
• chopped vegetable with organic greens, avocado, heirloom carrot, snap pea, radish, baby tomato, cucumber, toasted sesame seed, ginger miso vinaigrette
• Mediterranean quinoa with tabbouleh, cauliflower, cucumber, tomato, kalamata olive, sweet pepper, pistachio, feta, harissa yogurt vinaigrette
• vegan ingredient with romaine, cauliflower, avocado, roasted corn, baby tomato, sun-dried olive, sunflower seed, lemon tahini vinaigrette

Plates

• Yuzu brussels sprouts
• sauteed spinach
• clementine & organic apple
• GF mac & cheese
• simple sauteed broccoli
• Indian spiced cauliflower
• red chili glazed sweet potato
• smashed organic potato
• organic brown rice
• avocado
• spicy Japanese eggplant
• sweet corn & quinoa
• roasted butternut squash

Bowls

• Thai cashew quinoa bowl with zucchini, snap pea, celery, onion, shiitake mushroom, jalapeño, thai basil, cashew, red quinoa
• “forbidden” rice with black pearl, red japonica, snap pea, bok choy, broccoli, carrot, onion, toasted sesame, red chili hoisin, can add shaved beef or shaved chicken
• vegan poke with marinated beet, avocado, pickled mushroom, cucumber, radish, wasabi pea, smoked dulse, brown rice, spicy ponzu
• can add all-natural chicken, grass-fed steak, sustainable salmon, or organic non-GMO tofu to any plate or bowl

Wraps

• GF pita available upon request
• flying avocado with smoked turkey, gouda, romaine, tomato, avocado hummus
• the rebel with grass-fed steak, charred onion, port salut cheese, horseradish yogurt, arugula
• Thai dye with spicy tofu, thai basil, avocado, carrot, daikon radish, cilantro, snap pea
• bird is the word with grilled chicken, broccoli, charred onion & pepper, melted pepper jack cheese

Baked Goods

• lemon olive oil cake
• chocolate cake with orange zest & almonds
• nectarine tostada
• blueberry muffin
• chocolate chip cookie
• pumpkin truffles