Emporio

GF pizza & pasta available upon request.

Salads & Vegetables

• Rhode Island squid with fresh fava beans, snap peas, tendrils
• Tuscan kale with brussels sprouts, sunflower seeds, yogurt dressing
• asparagus & fiddleheads w/ hazelnuts
• caprese with heirloom tomatoes, buffalo mozzarella, basil (request w/o breadcrumbs)

Appetizers

• olives marinated with fennel pollen, cumin, lemon
• prosciutto & burrata
• steak tartare w/ grass-fed beef, slow cooked organic yolk, arugula (request w/o bread)

Pizza

• gluten free pizza crust available upon request
• pizzas such as speck & mushroom, Italian ham, broccoli rabe & sausage, Margherita D.O.P, Emporio Margherita w/ prosciutto, burrata, artichoke/Italian ham/mushroom, prosciutto & arugula, spicy sopressata, sweet sausage

Pasta

• gluten free pasta available upon request

Entrees

• fish & meat simply cooked such as branzino, chicken, fish of the day, steak, lamb chop, bone-in ribeye