Cultivate Cafe

100% gluten-free. 100% corn-free. 100% soy-free. GF bread available. Vegan & dairy-free options indicated on menu.

Breakfast

• Breakfast Taco: 1 cassava chia tortilla with choice of scrambled farm fresh egg or chickpea scramble, avocado, black beans, vegan crema, vegan jalapeno cheese, ancho chili sauce, salsa fresca, breakfast potatoes
• Create Your Own Omelette: choice of egg or chickpea; choose 3: mushrooms, onion, tomato, spinach, red pepper, jalapeno, cheddar or vegan mozzarella; choice of toast, breakfast potatoes
• Chick’n Waffles: fried chicken breast or jackfruit with GF waffle, vegan butter, maple syrup
• Waffle: topped with housemade jam, matcha coconut cream, maple syrup
• Oat & Buckwheat Porridge: topped with vegan butter, coconut sugar, GF granola, and milk; can add fresh banana or berries
• Breakfast Bowl: fresh greens over quinoa; lightly steamed cauliflower, rainbow carrots, and caramelized onions topped with cherry tomatoes and avocado; drizzled with lemon thyme olive oil dressing and pumpkin seeds; choice of scrambled eggs or chickpea scramble
• Avocado Toast: smashed avocado, sea salt, lemon, cherry tomato, micro green; choice of toast; breakfast potatoes
• Cowboy Sandwich: served open-faced; scrambled farm fresh eggs or chickpea scramble, cheddar or vegan mozzarella, spinach, ancho chili sauce & vegan garlic aioli; choice of bread and protein; breakfast potatoes
• Cowgirl Sandwich: served open-faced; scrambled farm eggs or chickpea scramble, tomato, spinach, red onion, basil & vegan garlic aioli; choice of bread; breakfast potatoes
• Rise & Shine: eggs any style or chickpea scramble; choice of protein; choice of toast with housemade jam; breakfast potatoes
• Breakfast Burrito: cassava tortilla with choice of scrambled eggs or chickpea scramble; choice of elk sausage, bacon, or shiitake cakes; black beans, vegan crema, vegan jalapeno queso, ancho chili sauce, salsa fresca, breakfast potatoes

Lunch Bowls

• Glory Bowl: sautéed broccoli, crimini mushroom, red pepper, zucchini, chickpea & onion over heirloom black rice topped with carrot, spinach, mango, micro greens, carrot gold sauce
• Leidy Bowl: arugula, avocado, sautéed broccoli & cauliflower over quinoa topped with micro greens, toasted pine nuts, basil tahini
• Rendezvous Bowl: black beans & quinoa, spinach, roasted sweet potato, carrot, scallion, toasted pumpkin seed, cassava chips, pico de gallo, avocado, vegan crema
• Sleeping Indian: rice stick noodles, red cabbage slaw, carrot, Thai basil, micro greens, cashews, almond tamarind sauce, fresh lime
• Oyster Mushroom Carne Asada Tacos: cassava chia tortillas, oyster mushrooms, chimichurri sauce, guacamole, pico, vegan crema
• Can add seasoned jackfruit, chicken, or ground beef to any bowl

Lunch Entrees

• 100% Grass-Fed Beef Burger: beef burger, tomato, lettuce, sautéed onion, roasted garlic aioli, choice of side; can add cheddar, vegan mozzarella, avocado, or bacon
• Vegan Burger: mushroom, eggplant, leek, flax, chickpea, & toasted sunflower seed, tomato, lettuce, caramelized onion, kimchi aioli
• Buffalo Chick’n Sandwich: choice of chicken or jackfruit tossed in buffalo sauce with red cabbage slaw topped with vegan dill ranch
• Vegan Nacho Fries: hand-cut fries topped with black beans, vegan guacamole jalapeno queso, scallion, pico de gallo & vegan crema seasonal jackfruit; can add chicken or ground beef
• WYO Tacos: choice of southwest seasoned chicken or jackfruit with black beans, purple cabbage, mango pico, ancho chile sauce, vegan crema
• Grilled Chicken Sandwich: choice of grilled chicken or pumfu caramelized onions & red peppers topped with garlic aioli, avocado, sprouts

Soup

• Vegan chili served with a dollop of cashew sour cream & a slice of avocado

Salads

• Kale & Arugula Caesar: baby kale, arugula, avocado, cashew parm, Caesar dressing, GF croutons
• Cobb Salad: artichoke hearts, cherry tomatoes, avocado, chickpea, cucumber, caper, over romaine & spinach & micro greens with a creamy vegan ranch, choice of bacon or mushroom bacon crumbles
• Can add seasoned jackfruit, chicken, pumfu, or ground beef to any salad

Sides

• Kale
• Sweet potato salad
• Cassava chips
• Seasoned fried
• Truffle fries

Shares

• Chips & salsa
• Truffle fries
• Buffalo cauliflower: deep fried in GF batter, buffalo sauce, vegan dill ranch