Char

Fryer is used for only gluten-free items so no cross contamination in fryer & fries are safe.

Starters

• Mixed Green Salad w/ Mixed Baby Greens, Sliced Radishes, Grape Tomatoes, Chopped Red Onion w/ Sherry Mustard Vinaigrette
• Spinach & Asian Pear Salad w/ Baby Spinach, Candied Walnuts, Creamy Goat Cheese w/ Vanilla Bean-White Balsamic Vinaigrette
• Shaved Tuscan Kale and Brussels Sprouts Salad w/ Goat Cheese-Polenta Croûtons, Dried Cranberries w/ Lemon Truffle Vinaigrette
• Grilled Spanish Chorizo w/ Scallion-Potato Hash, Grilled Red Onion & Watercress w/ Smoked Paprika Aioli
• Roasted Brussels Sprouts w/ Truffle-Honey & Parmesan Cheese
• Crispy Potato Bravas w/ Seasoned Cubed Potatoes, Sliced Chorizo, Coriander, Red Onion & Smoked Tomato Aioli
• Sea Salt Roasted Cauliflower w/ Garlic, Mint, Parsley, Lemon & Capers
• Crispy Chili-Garlic Shrimp, Rice Floured & Flash Fried, w/ Green Onions, Sliced Radish, Cilantro & Tossed in Sriracha Aioli
• Char Grilled Octopus w/ Watercress & Roasted Tomato “Salad” with a Thyme-Roasted Garlic Dressing (request w/o farro)

Entrees

• Zucchini Linguine w/ Strands of Sautéed Zucchini w/ Fresh Tomato Sauce & Garlic , Topped w/ House-Made Ricotta Cheese
• Tandoori Marinated Grilled Swordfish w/ Basmati Rice, Lemon-Pistachio Oil, Topped with Red Onion, Sliced Radish & Coriander
• Southwestern Rubbed Painted Hills Sirloin Steak w/ Roasted Poblano Potato Hash & Smoked Tomato Demi-glace
• Sauteed Filet of Bronzino w/ Spaghetti Squash, Tuscan Kale, Grape Tomatoes, White Wine Emulsion & Black Garlic Vinaigrette
• 14 oz. C.A.B Rib Eye Steak w/ Garlic Sliced Potatoes, Brussels Sprouts & Topped with Shallot Marmalade
• Char Jambalaya w/ Andouille Sausage, Chicken & Jumbo Shrimp with a Cajun Spiced Rice & Green Onions
• Crystal Valley Farms Pan Roasted Half Chicken w/ Whipped Potatoes, Haricots Verts & Natural Pan Jus
• Horseradish Crusted Scottish Salmon w/ Cauliflower Purée, Wilted Spinach & Grain Mustard Sauce
• Hanger Steak Frites w/ 10 oz. C.A.B. Steak, Parmesan-Truffle Fries & Red Wine Sauce
• French Onion Burger w/ 8 oz. Signature Blend, White Wine Caramelized Onions, Gruyère Cheese & Beef Jus w/ French Fries (request w/ GF bun)
• Char Burger w/ 8 oz . Signature Blend w/ Yellow Cheddar Cheese, Lettuce, Tomato & Onion w/ French Fries (request w/ GF bun)

Sides

• French Fries
• Zucchini Fries
• Haricots Verts
• Whipped Potatoes
• Basmati Rice
• Parmesan-Truffle Fries
• Roasted Poblano Potato Hash
• Wild Mushrooms
• Brussels Sprouts
• Spinach Garlic & Oil
• Cauliflower Puree

Desserts

• cinnamon & port wine poached apple w/ honeycomb & mascarpone mousse
• lemon & vanilla panna cotta w/ fresh berries, mint, & black pepper syrup
• warm chocolate cake w/ espresso crunch ice cream & Irish cream anglaise
• homemade ice cream & sorbets