Bottino

GF pasta available upon request.

Appetizers

• fennel salad with orange, arugula, parmesan
• frisee salad with crispy pancetta
• pears & gorgonzola with baby arugula, walnuts, white balsamic
• golden & red beets with sheepmilk feta, hazelnuts, greens, citrus vinaigrette
• caprese salad w/ mozzarella, tomato, basil, olive oil
• cured meats with pecorino

Pasta

• GF organic brown rice penne available upon request
• spaghettini w/ manila clams
• rigatoni alla melanzane
• fusilli w/ Bolognese
• orecchieette w/ broccoli rabe & boar sausage
• cavatelli w/ fresh ricotta

Entrees

• fish & meat simply cooked such as chicken, shrimp, salmon, tuna, steak