Blenheim

Menu changes daily based on seasonality & available ingredients from the farm. Fryer is used for only GF items & uses cornmeal so it is safe.

Snacks

• complimentary flaxseed crisps available to start
• fried chicken w/ chili glaze & pickled cabbage

Small plates

• Blenheim salad w/ lettuce & herbs from farm
• charred romaine with walnut, mint, capers
• poached farm egg with broccoli rabe pesto & polenta

Mains

• fish & meat simply cooked such as chicken, cod, pork, scallops, duck, hanger steak
• seasonal harvest with vegetables & greens from farm

Dessert

• chocolate cremeux
• vanilla bean panna cotta
• warm poached pear
• sorbet or ice-cream trio
• cheese plate