Chocolate Chip Pumpkin Bread
Prep time
15 mins
Cook time
30 mins
Total time
45 mins
Ingredients
- 2 cups GF all-purpose flour
- 1 tbsp pumpkin pie spice
- 1 tsp baking soda
- ¾ tsp salt
- 1 cup butter, softened
- 1 ¼ cups granulated sugar
- 1 egg
- 2 tsp pure vanilla extract
- 1 cup pumpkin puree (canned pumpkin)
- chocolate chips
Preparation
- Preheat oven to 350 degrees.
- In a lagre bowl, combine flour, pie spice, baking soda, and salt.
- Add butter and granulated sugar. Mix well.
- Add egg and pure vanilla extract. Mix well.
- Add pumpkin to bowl. Mix well.
- Fold in chocolate chips.
- Pour batter into pan.
- Bake for about 30 minutes.
Occasion:
HalloweenThanksgiving
Dish Type:
Dessert, Bars, Bread, Fruits
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