Stanton Social

GF & vegan menus available upon request.

Brunch

• fresh berries w/ Greek yogurt & spiced almonds
• huevos rancheros crispy tacos w/ scrambled eggs, black beans, salsa fresca, aged cheddar
• house cured salmon pastrami w/ whipped horseradish cream cheese, pickled mustard seed
• chilaquiles w/ hand-pulled chicken, sunny-side up egg, feta
• potato laktes w/ sour cream & apple sauce
• classic eggs Benedict (request spinach instead of English muffin)
• lobster eggs Benedict with chipotle tomato hollandaise and roasted corn & tomatillo salsa (request spinach instead of English muffin)
• skirt steak & eggs with charred chimichurri, skilled roasted potatoes, goat cheese

Dinner

• oysters
• clams
• shrimp cocktail
• lobster cocktail
• wok charred edamame w/ ginger, olive oil, sea salt
• Cobb Salad bites w/ shaved brussels sprouts, bacon, blue cheese, quail egg, avocado
• Thai style salmon ceviche w/ coconut milk, lemongrass, togarashi
• The Stanton wedge salad w/ spring asparagus, snap peas, radish, hazelnuts, pancetta, buttermilk blue cheese
• brick-pressed chicken w/ corn pudding & sauteed spinach
• spiced sesame salmon w/ daikon radish, cucumber, pickled mushrooms
• grilled whole branzino w/ watercress & preserved lemon
• 14 oz NY strip steak w/ green peppercorn foie gras butter

Dessert

• assorted ice creams & sorbets