Find Them
Stats
Gluten free menu: NO
Gluten free bread: NO
Gluten free pizza: NO
Gluten free pasta: NO
Gluten Free Options
Please note that Starbucks does have drinks that are naturally gluten-free but they can’t guarantee that any of their beverages are free from allergens like gluten since they use shared equipment. Certain flavorings and toppings do contain gluten. Avoid drinks with java chips / frappuccino chips, cookie topping, some of the sprinkles, and wafer topping. Avoid the lemonade. For refreshers, don’t use the shaker and ask them to put everything in a plastic cup.
Starbucks typically uses Oatly milk for oat milk which is certified gluten free BUT I’ve also heard that they use different oat milk brands which aren’t certified gluten free. If you want oat milk, be sure to ask which brand of oat milk they use.
Snacks
- marshmallow dream bar
- KIND bars
- That’s It Fruit bars
- Moon Cheese snacks
- Hippeas chickpea puffs
- Justin’s peanut butter cups
Drinks
GF Coffee Drinks*
- Iced Coffee
- Freshly Brewed Coffee
- Blonde Roast
- Cold Brew (all flavors)
- Cold Brew Latte
- Nitro Cold Brew
- Starbucks Dark Roast Coffee
- Pike Place Roast
- Decaf Pike Place Roast
- White Chocolate Mocha
- Clover Brewed Coffees
- Filter Coffee
- Nitro with Cold Foam
- Nitro with Caramel Cold Foam
- Caffe Misto
GF Espressos*
- Espresso (hot or iced)
- Flat White
- Caffe Latte (hot or iced)
- Latte Macchiato (hot or iced)
- Hazelnut Macchiato
- Espresso Macchiato
- Espresso con Panna
- Cortado
- Americano
- Cappuccino (hot or iced)
- Honey Almondmilk Flat White
- Cinnamon Dolce Latte
- Starbucks Reserve Latte
- Vanilla Latte
- Starbucks Reserve Hazelnut Bianco Latte
- Espresso Macchiato
- Peru Flat Piccino
- Coconut Mocha (hot or iced)
- Cordusio
- Cold Foam Iced Cappuccino
- White Chocolate Mocha
- Caffe Mocca
- White Caffe Mocha
- Starbucks Reserve Dark Chocolate Mocha
- Caramel Macchiato
- Coconut Milk Latte
GF Teas*
- Black Tea (hot or iced)
- London Fog Tea Latte (hot or iced)
- Earl Grey Tea (hot or iced)
- Chai Tea (hot or iced)
- Mint Blend Tea (hot or iced)
- Chamomile Blend (hot or iced)
- Iced Mango Tea
- Iced Passion Tango Tea
- Iced Shaken Hibiscus Flavored Herbal Blend
- Jasmine Orange Tea (hot or iced)
- Mint Majesty Herbal Tea
- Peach Tranquility Herbal Tea (hot or iced)
- Royal English Breakfast Tea Latte (hot or iced)
- Chai Tea Latte (hot or iced)
- Matcha Tea Latte (hot or iced)
- Vanilla Matcha Tea Latte
- Emperor’s Clouds & Mist Green Tea
- Green Tea (hot or iced)
- Jade Citrus Mint Brewed Green Tea
- Iced Peach Green Tea
- Mint Citrus Flavored Green Tea Blend
- Spearmint Green Tea (hot or iced)
GF Refreshers*
- for refreshers, don’t use the shaker and ask them to put everything in a plastic cup
- Very Berry Hibiscus Refresher
- Pink Drink
- Violet Drink
- Kiwi Starfruit Refresher
- Dragon Drink
- Mango Dragonfruit Refresher
- Star Drink
- Strawberry Acai Refresher
GF Bottled Starbucks Drinks*
- Starbucks DoubleShot Energy+ (all flavors except Caramel)
- Starbucks Bottled Frappuccinos (all flavors except Caramel)
- Pike Place Roast
- Decaf Pike Place Roast
- Starbucks Bottled Cold Brew Coffee
- Clover Brewed Coffee
- Coffee Traveler
- Ethos Bottled Water
- Evolution Fresh Defense Up
- Evolution Fresh Orange Juice
- Vivanno Smoothies
GF Frappuccinos*
- avoid any drinks with java chips since that contains gluten such as Java Chip Frappuccino
- Coffee Frappuccino
- Chocolate Frappuccino
- Caramel Frappuccino
- Mocha Frappuccino
- Coconut Mocha Frappuccino
- Peppermint Mocha Frappuccino
- White Chocolate Mocha Frappuccino
- White Mocha Frappuccino
- Cafe Vanilla Frappuccino
- Vanilla Matcha Frappuccino
GF Coffee-Free Frappuccinos*
- Hot Chocolate
- White Hot Chocolate
- Hot Chocolate with Hazelnut
- Peppermint Hot Chocolate
- Caramel Creme Frappuccino
- Chocolate Creme Frappuccino
- White Chocolate Creme Frappuccino
- Vanilla Bean Creme Frappuccino
- Strawberry Creme Frappuccino
- Matcha Creme Frappuccino
- Chai Creme Frappuccino
- Green Tea Creme Frappuccino
*list of GF drink options is referenced from Taste of Home article published in May 2023.
