Pumpkin Squares
Prep time
10 mins
Cook time
45 mins
Total time
55 mins
Ingredients
- 2 eggs
- 15 oz of pumpkin puree (canned pumpkin)
- ¾ cup of granulated sugar
- 1 tsp pumpkin or cinnamon spice
- 1 tbsp Regular Girl prebiotic fiber & probiotic blend for an extra boost (optional)
- whipped cream or whipped topping (optional)
- walnuts (optional)
Preparation
- Preheat oven to 350 degrees.
- In a bowl, combine the eggs, pumpkin puree, sugar, pumpkin/cinnamon spice, and prebiotic-probiotic blend. Stir well.
- Pour batter into pan.
- Bake for about 45 minutes.
- Let it cool before cutting, and then top with whipped cream and walnuts if desired.
Occasion:
HalloweenThanksgiving
Rate this recipe
